Approximately 70% of households in the United States either own an air fryer or intend to purchase one within the next year, reflecting a significant rise in their popularity. These kitchen appliances are designed to cook food more quickly and with less oil, contributing to healthier meal preparation.
Concerns have been raised regarding the health implications of using air fryers, particularly because many models utilize chemical nonstick coatings such as Teflon. While these coatings are deemed safe under normal conditions, overheating beyond 500 F can release harmful fumes, leading to a condition known as Teflon Flu, which can cause temporary symptoms like fever and headache.
Reports from 2023 indicated an increase in cases of Teflon Flu, prompting discussions about safe usage practices for nonstick cookware and air fryers. Manufacturers are increasingly opting for alternatives, with glass and ceramic baskets gaining traction in the market as safer options.